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Irish Mule with Ginger Kombucha and Whiskey


I love Irish Mule’s, but i always like to incorporate healthy ingredients into everything I make. Follow this simple recipe to make your own Irish Mule with Ginger Kombucha and Irish Whiskey. For this recipe I added 1 ounce of Irish Whiskey, 6 ounces of Ginger Kombucha, and squeezed in a full lime. I added all these ingredients into a shaker with ice and mixed. If you want to ace the presentation, service in a copper metal glass, and garnish with a lime wedge.

Author Aimee Morrisey

Aimee Morrisey Certified Holistic Health Coach and graduate from Integrative Nutrition. As a longtime cook, Aimee enjoys incorporating organic, natural, and GMO Free ingredients into her recipes focusing on vegetarian and gluten-free cooking.

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